야채 레시피
Japanese Seaweed Soup
This exciting soup is excellent on it's own or can be transformed by using different seasonings.
Ingredients:
Ingredients:
- 2-3 avocados
- 2 cups of water
- _ sheet seaweed
- _ cup macadamias
- handful sprouted sunflower seeds
- 2 tsp olive oil
- 5 chives
Machine set up:
Preparation instructions:
Preparation Tips:
- Place the crush screen component onto the twin gears.
Preparation instructions:
- Chop the chives finely.
- Let the seaweed, macadamia nuts and avocados run through the guide together until you get a smooth paste.
- Mix oil and water into this paste.
- Sprinkle with chopped chives and sunflower seed sprouts.
Preparation Tips:
- Seaweed has an intense taste. It's an ideal natural food supplement so start with a small amount if the taste doesn't appeal to you in the beginning. If you like Japanese Sushi you'll probably like this soup as well.
Wheatgrass, Barley Grass or Alfalfa Juice Recipe
Machine set up:
Preparation Tips:
- Set up your Hippocrates Living Food Processor with the Vegetable Screen in place. At first, close the white pulp discharge knob completely by turning it clockwise. Wind the knob out halfway by turning it counter clockwise after a few drops of juice.
Preparation Tips:
- Place a bunch of wheatgrass (about 1 inch diameter) tip down into the feeding Chute. Feed carrots and other desired fruits or vegetables into the chute for a milder tasting combination for those who haven't tried pure wheatgrass juice before.
Nutritional Information:
- Wheatgrass is one of the best blood cleansers. It is high in chlorophyll, a molecule that closely resembles hemoglobin found in the red blood cells.
Carrot Juice Recipe with potato, fennel and apple
Fennel has an exotic and intense taste. For committed raw food eaters this can come as a welcome change.
Ingredients:
Ingredients:
- 1 small stalk of fennel
- 4 medium carrots
- 2 apples
- 1 small potato
Machine set up:
Preparation Tips:
Nutritional Information:
- First place the Vegetable Screen onto the twin gears. At first, wind the White knob completely in by turning clockwise. Wind out the knob about halfway after a few drops of juice have come out.
Preparation Tips:
- Wash the potato before juicing. Leave the skin on for extra nutrients. Please be aware that fennel has a very strong taste. Start with little and then add more or make this juice without fennel for people who really don't enjoy the taste.
Nutritional Information:
- Fennel assists you as a mild sedative and in falling asleep. Fennel has been shown to reduce and control inflammation of arthritis. It also evens mood fluctuation and depressive states. Fennel has the rare nutrient called manganese, contains zinc and vitamin B complex, which makes it a very valuable choice for juicing.
Soup of the Day – Juiced tomatoes and herbs
Tomatoes have also been called 'Love-apples'. Love is good to be felt every day which is why this is the Soup of the Day. Love every day as if it was your last day to express all the gratitude and all the celebration to creation around you.
Ingredients:
Ingredients:
- 8 tomatoes
- pinch of sea salt
- pinch of black pepper
- 1 tsp. fresh dill weeds
- 2-3 basil leaves
- 2 carrots
- 1 tsp. olive oil
- handful lemon flowers
Preparation instructions:
Preparation Tips:
- Cut the carrots and the tomatoes into slices.
- Mix all ingredients in a bowl together.
- Then let everything run through the Hippocrates together.
- Decorate the soup with the lemon flowers.
Preparation Tips:
- Tomatoes are more difficult to juice because of their liquid consistency. Let one spoonful of the mixture drop into the chute at a time. If the pulp turns still out fairly moist juice it again one more time. You can mix some of the pulp back into the soup for a high fiber boost.
Cupids Capsicum Shot
Red, the colour of the heart also inspires appetite. This juice shoots delicious arrows to the heart of your taste buds. Red capsicum creates a wonderful taste sensation and for extra spice, try a touch of chili.
Ingredients:
Ingredients:
- 1 dark red fresh capsicums
- 4 medium carrots
- a fresh chilli husk or a pinch
- of chilli powder
- pinch of black pepper powder
Preparation Tips:
Nutritional Information:
- You can prepare this juice as an appetizer for a dinner party several hours before you serve it. Serve the juice in tall glasses and decorate the rim of the glass with a fresh chili husk by slicing it open in the middle with a knife. Add an ice cube into each glass just before serving and sprinkle with black pepper. You can grind peppercorns yourself in your Living Food Processor. It's going to get the party going!
Nutritional Information:
- Red capsicum is rich in vitamin A, C, potassium and silicon. It reduces risk of cardiovascular diseases by assisting in the prevention of blood clot formations. Chili is a stimulant for the whole system and is said to increase passion.
Cold Carrot Juice
This juice is a little meal in itself and is a deeply satisfying drinking.
Ingredients:
Ingredients:
- 4 medium carrots
- 4 tomatoes
- 4 basil leaves
- 2 stalks celery
- a clove of garlic and some onion if desired
Preparation Tips:
Nutritional Information:
- Garden tomatoes and garden basil are best.
Nutritional Information:
- Carrots have carotene which is a natural protection against sunburns. Celery is rich in vitamin C. Garlic defeats high blood pressure and cholesterol, to name but a few of its many benefits. Basil is rich in calcium and iron and has a delicious flavor.
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Tel: (031) 243-1885 / Fax: (031) 255-8086 / Email: [email protected]
Copyrights© 2013 (주)그린파워생즙기 All rights reserved.
Tel: (031) 243-1885 / Fax: (031) 255-8086 / Email: [email protected]
Copyrights© 2013 (주)그린파워생즙기 All rights reserved.